Composting Resources for Restaurants

Restaurants can find huge opportunities through composting. Browse the resources below to learn how your restaurant can be a compost crusader.


Reduce: First and Foremost

We all know the saying “Reduce, Reuse, Recycle”, but did you know that it is more than a catchphrase? When it comes to eliminating food waste, the first, most crucial step is to focus on reduction. Thankfully, there is a wonderful website that can help restaurants of every size learn to reduce their food waste. Click the link below to find out more.

US-Environmental Protection Agency Website


You Can Compost That!

A lot of people and restaurants want to start composting, but don’t know how to begin. Well, one of the best places to start is with knowing what can and cannot be composted. With that fact in mind, we have created these handy signs to be placed above receptacles letting everyone know what goes where.

Learn What Can and Can’t be Composted